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Annual Report
of
Tokyo Metropolitan Institute of Public Health

56(2005)  Title List

Review Article Infectious Diseases and Others Pharmaceutical Hygiene
Food Hygiene Environmental Hygiene Biological Effects
Public Health Information Quality Assurance

Review Article

No. TITLE
1 Surveillance of Virus Iinfectious Diseases in Tokyo
2 Bioaccumulation of Dioxins in Fish and Shellfish from Tokyo Inner Bay

Reports I Infectious Diseases and Others

No. TITLE
3 Identification of Mycobacteria by Nucleic Acid Sequence Determination of 16S Ribosomal RNA (16S rRNA) Gene and RNA Polymerase B (rpoB) Gene
4 Distribution of Staphylococcus aureus Isolated from Patients of Pediatric Sentinel Hospital in Tokyo, 1993 - 2004
5 The Results of HIV Tests in Tokyo (1999 - 2004)

Reports II Pharmaceutical Hygiene

No. TITLE
6 Detection of Medicines from Non-permitted Drugs Being on the Market for the Purpose of Atopic Dermatitis Pharmacotherapy
7 The Stability of Hydroquinone in the Anti-pigmentation Compound
8 Analytical Methods and Spectrum Data of 4 Governor-Designated Drugs
9 Analysis of Anesthetics in Illegal Drugs
10 Measurement of Purity of Governor-Designated Drugs and Estimated Structural Formula of the Impurities
11 The Identifications and the Aspects of the Commercially Available Uncontrolled Drugs Purchased between Apr. 2003 and Mar. 2004
12 Determination of Drugs in the Dietary Supplements for Weight Loss and Appling to "Tentenso" Caused Health Damage
13 Contents of Hypericin and Hyperforin in the Health Foods Mixed with St. John's Wort
14 Rapid Pretreatment Using Solid Phase Extraction for Analyzing Pesticide Residues in Crude Drugs
15 Identification of Echinacea in Supplement Using Scanning Electron Microscope
16 Simultaneous Determination of UV Absorbents in Quasi-Drugs and Cosmetics
17 Simultaneous Determination of Photosensitizers in Quasi-Drugs and Cosmetics
18 Analysis of New Hair Colorants for Cosmetics
19 Determination of Zinc Oxide in Talcum Powder by X-Ray Fluorescence Spectrometry

Reports III Food Hygiene

No. TITLE
20 Method for Allergic Substances by Protein Concentrate Kit
21 Determination of Sulfite in Splittable Bamboo Chopsticks
22 Analysis of Sudan Dyes in Oyster Sauce Using TLC and HPLC
23 Simultaneous Analytical Method of Synthetic Colours in Food Using TLC and HPLC
24 Determination of Cyclamate in Foods by HPLC with Electric Conductivity Detector without Derivatization and Systematically Analysis of 7 Sweeteners
25 Determination of Carbendazim, Thiophanate-methyl and Benomyl in Agricultural Products by HPLC
26 Determination of N-Methylcarbamate Pesticides in Green Tea Leaves
27 Behavior of BHC in Carrot During Cooking Process
28 Studies of Daily Intake of Food Additives - Sucralose and p-Hydroxybenzoic Acid Esters -
29 Survey on Quality of Mineral Suppliers Used as Ingredients of Mineral Supplements
30 Proximate and Mineral Compositions of Kusaya and Utsubo (Moray Eel) Products Manufactured in Izu-Islands
31
Survey of Pesticide Residues in Domestic Vegetables and Fruits, Apr. 2004 - Mar. 2005
32 Survey of Pesticide Residues in Agricultural Products Cultivated in Tama Region, Tokyo    – 2003.4 - 2005.3 –
33 Survey of the Pesticide Residues in Imported Crops (Organophosphorus and Organonitrogen Pesticides)    (Apr. 2004 - Mar. 2005)
34 Survey of Pesticide Residues in Imported Crops (Organochlorines, N-Methyl Carbamates and the Other Pesticides)    (Apr. 2004 - Mar. 2005)
35 Survey of Bromine Residues in Imported Agricultural Products
36 Survey of Organochlorine Pesticide Residues in Imported Salmon
37 The Residue Levels of Dioxins in Imported Salmon
38 Dietary Daily Intake of Nonylphenol in Metropolitan Tokyo Area
39 Hygienic Chemicals Studies on Organotin Compounds Content of Tributyltin and Triphenyltin Compounds in Fish and Shellfish, 2002 - 2004
40 Radioactive Contamination in Imported Foods, Apr. 2004 - Mar. 2005
41
Determination of Total Mercury and Methyl Mercury in the Sea Bass, and an Examination of Digestion Method for Selenium Analysis

42

Outbreaks of Food Poisoning by Chemical and Naturally Occurring Toxicants in Tokyo    –2004–

43

Case Studies on Complaints against Food - Apr. 2004 - Mar. 2005 -
44 Some Consumer Complaints Related Food Products in Tama Area, Tokyo    - Foreign Substance and Foul Odor -

Reports IV Environmental Hygiene

No. TITLE
45 VOC Concentrations in Indoor Air after Floor Polishing
46 Indoor Air Pollution by Semi-volatile Organic Compounds in Dwelling Houses  – Semi-volatile Organic Compounds Emitted from Electric Heating Carpets –
47 Evaluation of Portable Water Quality Meter for Determination of Chlorine Dioxide, Chlorite Ion and Residual Chlorine in Swimming Pool Waters
48 Application of a Gene Probe Method to Identification of Legionella spp. Detected from Water Samples that Does not React with Anti-serums
49 Case Studies on Discoloration of Water and the Watersides due to Algal Growth.
50 Weekly Average Concentrations of Ambient Fine Particles (PM2.5) and Suspended Particulate Matter in Tokyo, Jun. 2004 - May 2005
51 Determination of Estrogens in Drinking Water in Islands and Okutama Area, Tokyo by Liquid Chromatography - Tandem Mass Spectrometry
52 The Water Quality of Private Water Supplies Utilizing Groundwater
53 Surveys of Protozoan Parasites and Fecal Indicator Bacteria in Raw and Finished Water (Apr. 2003. - Mar. 2005)
54 Distribution of Legionella Species in Urban Water Environments with Reference to Their Coexisting Organisms (Apr. 2004 - Mar. 2005)
55 Detection of Legionella Species from Bath Water and Pool Water in Tama Area, Tokyo (Apr. 2003 - Mar. 2005)

Reports V Biological Effects

No. TITLE
56 Simple Analysis of the Brominated Flame-retardant, Tetrabromobisphenol A, in Mice Tissues
57 Hormonal Effects of Organic Phosphate Triesters Study by the Reporter Gene Assays

58

Effect of Natural Food Additives on Proliferation of Human Brest Cancer MCF-7 Cell
59 Uetrotrophic Effect of 2,4-di-tert-Butylphenol on Ovariectomized CD1 Mice
60 2-Hydroxy-4-methoxybenzophenone, an UV-Absorber, induces Xenoestrogenic Effects through Some Intermediary Metabolites
61 Examination of Biological Effects on Mice Administrated Sodium Picosulfate Supposed Containing in Dietary Supplements
62 Oral Toxicity Test of N-Nitrosofenfluramine in Chinese Weight-loss Dietary Supplement    –Pathological Study–
63 Chromosomal Aberration Test of Para Tea in Chinese Hamster

Reports VI Public Health Information

No. TITLE
64 Precise Analysis of the Spanish Influenza in Japan
65 Analysis of Infectious Disease Surveillance Data in Tokyo    Sexually Transmitted Infections
66 Analysis of Infectious Disease Surveillance Data in Tokyo : Pediatric Sentinel Clinics and Pharyngoconjunctival Fever

Reports VII Quality Assurance

No. TITLE
67 Report of Internal Audits for GLP in 2004
68 The Result of the External Quality Assessment in 2004 for Rheumatoid Factor on the Registered Independent Clinical Laboratories in Tokyo

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