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Annual Report
of
The Tokyo Metropolitan Research Laboratory of Public Health

53(2002)  Title List

Infectious Diseases and Others Pharmaceutical Hygiene Food Hygiene
Environmental Hygiene Biological Effects Public Health Information
Quality Assurance


Reports I  Infectious Diseases and Others

No. TITLE
1 Norwalk-like virus (NLV) Infection    - Analysis of NLV Infection in Tokyo and Detection Method of NLV -
2 An Evaluation of Several Modified Methods for Recovery of the Eggs of Toxocara canis from Kimchi
3 Detection and Countermeasures of Legionella Species from Bath Water in Tama Area, Tokyo  (2002)
4 The Study of the Virus Detection Method and Virus Distribution in the Fish and Shellfish
5 Prevalence of Anti-Hepatitis C Virus (HCV) Antibodies among Individuals Tested    Anti-human Immunodeficiency Virus (HIV) Antibody in Tokyo  (2001)
6 Investigation on the Outbreak of Gastroenteritis due to Group C Rotavirus in Tokyo


Reports II  Pharmaceutical Hygiene

No. TITLE
7 Studies on Larvicidal Compounds Isolated from the Rhizomes of Kaempferia galanga Effective on Anisakis simplex
8 Determination of Androgens in Health Foods by TLC, GC/FID and GC/MS
9 Phthalate Contamination of the Solution of Injection in Plastic Containers
10 Research on The Narcotic Ingredient Contained in Horticulture Kind ONIGESHI (1)
11 Determination of Triethanolamine in Quasi-drugs by HPLC-ECD
12 Hazardous Incidents by Household Chemicals (I)    Determination of Metaldehyde in Slug Poisons
13 Hazardous Incidents by Household Chemicals (II)    Judgment of Household Chemicals Made of which Sulfur and Calcium by X-ray Fluorescent Spectrometry
14 Determination of Phenyl Salicylate in Cosmetics


Reports III  Food Hygiene

No. TITLE
15 Detemination of Sweeting Agents in Dried Ume Products by HPLC
16 Hygienic Studies on Imported Soy Sauce    - Contents of Food Additives -
17 Study on Clean-up for Determination of Flusulfamide in Agricultual Products
18 Dietary Daily Intake of Dioxins (PCDDs/DFs, Co-PCBs) by Total Diet Studies in Metropolitan Tokyo Area
19 Determination of Volatile Basic Nitrogen (VBN) and Non Volatile Amines in Fish Sauce
20 Survey of Chemical Substances in Health Foods    - Agaricus -
21 Analysis of Stevia Glycosides in Stevia Products of Natural Sweetening and Evaluation of their Chemical Quality
22 Survey of Pesticide Residues in Domestic Vegetables and Fruits    - Apr. 2001 - Mar. 2002 -
23 Survey of Pesticide Residues in Imported Crops  (Organophosphorus and organonitrogen pesticides)    - Apr. 2001 - Mar. 2002-
24 Survey of Pesticide Residues in Imported Crops  (Organochlorine, N-Methyl Carbamate and the Other Pesticides)    - Apr. 2001 - Mar. 2002-
25 Radioactive Contamination in Imported Foods (XI)    - Apr. 2001 - Mar. 2002 -
26 Sample Preparation for Determination of Steroid Hormones in Beef by Radioimmunoassay
27 Case Studies on Complaints against Food    - Apr. 2001 - Mar. 2002 -
28 Outbreaks of Food Poisoning by Chemical and Naturally Occurring Toxicants in Tokyo (XIX):    - 2001 -
29 The Case with Detection of Paralytic Shellfish Poison in a Purplish Washington Clam (Saxidomus Purpuratus) imported from China
30 A Case Study on Detection of Patent Blue V used in Fruit Jelly 
31 A Case Study on Detection and Confirmation of Orange II and Amido Black 10B in Imported Dry Ume Products
32 Contents of Heavy Metals and Arsenic in Natural Food Additives (2)
33 Measurment of β-Glucan in Mannentake Extract, Himematsutake Extract and Agaricus Product by Dietary Fiber Measuring Method and Specific Reagent for Detection of β-Glucan
34 Survey on Quality of Existing Food Additives Used as Ingredients of Health Food (Tomato Color, Anthocyanin Colors, Psyllium Seed Gum)
35 Bacteriological Survey of Row Oysters (1989.4 - 2002.3)


Reports IV  Environmental Hygiene

No.

TITLE

36 Survey and Health Effects Caused by Chemicals in Indoor Air
37 Survey of Indoor Air Chemicals (Phthalate Esters and Organophosphate Esters): July 2000 - March 2001
38 Survey of Indoor Air Chemicals (Formaldehyde and Volatile Organic Compounds): July 2000 - Mar. 2001
39 The Annual Changes of Indoor Concentrations of Formaldehyde and Volatile Organic Compounds Sampled at New Houses: Relationship to the Guidelines
40 Determination of Carbofuran,Metalaxyl, Dithiopyr, Cyanazine and Pyributicarb in Water
41 Effect of pH and Salting-out on Concentration of Total Trihalomethasnes in Drinking Water as Determined by Headspace-GC/MS Method
42 Distribution of Legionella Species in Urban Water Environments with Reference to Their Coexisting Organisms (2000-2001)
43 Surveys of Protozoan Parasites and Indicator Bacteria in Raw and Finished Water (Apr. 2001 - Mar. 2002)
44 Analysis of Alkylphenols and Bisphenol A in Environmental Water by Solid Phase Disk Extraction
45 Analysis of Herbicides Bentazone in Groundwater by LC/MS and its Persistence in Soil
46 Monitoring of Endocrine Disrupting Chemicals in Well Water for drinking and in Tama River at Tama Region in Tokyo
47 Determination of Trace Phthalic Acid Esters in Indoor Air using Thermal Desorption GC/MS System 
48 Hygienic Chemicals Studies on Organotin Compounds (X)    Content of Tributyltin and Triphenyltin Compounds in Fish and Shellfish (1999-2001)
49 The Concentration of Trace Elements in Shellfish


Reports V  Biological Effects

No. TITLE
50 Elevation of Immunoglobulin E to Cryptomeria japonica Pollen in Rats Exposed to Diesel Exhaust during Fetal Period
51Competitive Binding of Alkylphenols to Human Estrogen and Androgen Receptors
52 Time Course of Changes on Blood, Spleen and Liver caused by Consecutive Doses of Herbicide Chlorpropham (CIPC)
53 Cytogenetic Studies of Genetically Modified Soybean


Reports VI  Public Health Information

No. TITLE
54 The Information System Dealing with The National Epidemiological Surveillance of Infectious Diseases in Tokyo
55 The Syndrome Surveillance during FIFA 2002 World CupTM
56 Comparison between the Health Survey of Small-Scale Company Workers in Tama Tokyo and The National Nutrition Survey in Japan


Reports VII  Quality Assurance

No. TITLE
57 Report of Internal Audits for GLP in 2001

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